Sea Buckthorn Pulp (Ladakh Superfood)
Sourced from Ladakh | Omega 3, 6, 7 & 9 Powerhouse | Rich in Vitamin C | Immunity & Skin Health
₹1150.00₹950.00
Out of stock
The bright, tangy pulp from Sea Buckthorn berries, often called the "Holy Fruit of the Himalayas" due to its incredible concentration of vitamins, antioxidants, and all four major Omega fatty acids. This powerful pulp is sourced directly from the cold, arid region of Ladakh, ensuring high potency and purity.
Benefits:
All Four Omegas: Provides a rare vegetarian source of Omega 7 (Palmitoleic acid) and Omega 3, 6, and 9, which are crucial for cardiovascular and cellular health.
Immunity Booster (High Vitamin C): Extremely high in Vitamin C, it effectively strengthens the immune system and aids in fighting common infections.
Skin & Hair Care: Used to improve skin and hair health, aiding in wound healing, treating eczema, and promoting a vibrant, youthful complexion.
Anti-Inflammatory & Liver Support: Contains plant chemicals called phenolic acids that fight inflammation and oxidative stress, and may help reduce fat accumulation in the liver.